About
Roy Gilad and Tara Gilad, a pair of successful business owners, founded Vitality Bowls in 2011 in San Ramon, California. The duo started the superfood café concept together as a result of discovering their daughter’s severe food allergies and wanting to find healthy, safe food alternatives. Since franchising began in 2014, the brand has seen significant growth with more than 100 cafés open and in development. Today, Vitality Bowls is redefining the fast casual healthy food restaurant sector every day at each of its locations across the country. Vitality Bowls is a superfood cafe revolutionizing acai bowls and healthy eating. We focus on making delicious, seasonally-driven acai bowls and all natural smoothies featuring the Amazon's nutritious acai berry, as well as a selection of fresh juices, organic soups, salads and Panini. Using only the freshest ingredients, all smoothies and bowls are made without fillers such as ice, frozen yogurt, added sugar, or artificial preservatives. For more information, including franchise opportunities, please contact us